Discusses the effects of hydrogenated oils in the human diet, with numerous references to scientific studies.

Drs. Nicholas Gonzalez and Linda Isaacs offer an aggressive nutritional protocol for patients with Cancer and other degenerative diseases. Clinical trials are currently underway.

Article referencing scientific studies on soy protein and its role in preventing heart disease and cancer.

Two clearly written views on the health effects of trans fatty acids. Links to the food industry rebuttal. Food and nutrition tips.

Information from the CDC including classes of chronic diseases, conditions, behaviors, populations affected, and publications concerning disease precautions.

Article on use of designer foods and antioxidants to prevent diseases, from Purdue University.

Information about the role of food and nutrition in various disease states.

Discusses how natural trace elements in the diet can prevent cancers, Arthritis, MS, Leukemia and most autoimmune diseases.

A new federal resource providing accurate scientific information on nutrition and dietary guidance for the public.

Critical commentary on studies that are published in professional journals regarding nutrition in disease prevention.

Review of book: "Nutrition and Mental Illness by Carl Pfeiffer, PhD., M.D. - subtitle: "An Orthomolecular Approach to Balancing Body Chemistry". Curing mental problems via megadoses of vitamins and minerals.

Cancer fighting recipes, foods, and spices. An all natural recipe archive for cancer patients, and disease prevention. No meat, no poultry, no fish, no eggs, no dairy, no white flour, no sugar, no preservatives.

Features an alphabetical list of common Medical Disorders, and how they relate to nutritional excesses and deficiencies.

This site addresses the vital relationship between foods and the diseases that plague mankind and their pets, including allergies and autoimmune disorders.

Provides information on the relationship between calcium and osteoporosis. Explores supplements, vegetarian diets, and how to maximize calcium intake through diet.

Explanation of the fatty acids that are healthy. Omega-3, Omega-6, and Omega-9 fatty acids and which foods they can be found in.

Presenting short articles about the researched benefits of shark products, coconut oil, and water.