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Condiments

Categories
Balsamic Vinegar 
Barbecue Sauce 
Garlic 
Miso 
Mustard 
Olive Oil 
Salsa 

Websites
Catsup, mustard, chutney, relish, garnish and marinade recipes from innkeepers, chefs, and culinary professionals on 1st Traveler's Choice Internet Cookbook.
http://www.virtualcities.com/ons/0rec/08catsup.htm

Almost 400 different recipes from Cranberry Mayonnaise to Orange Hot and Sweet Mustard.
http://www.recipesource.com/side-dishes/condiments/

Information on selecting, storing and serving this concentrated maple tree sap. Also recipe for maple flavored sweet potatoes.
http://ohioline.osu.edu/hyg-fact/5000/5522.html

Recipe for Indian chutney and a bit of information on this condiment.
http://www.urbanext.uiuc.edu/greenline/00v5/09.html

Homemade cold infusion flavored oil, and safety recommendations.
http://www.urbanext.uiuc.edu/greenline/00v3/12.html

Instructions and suggested uses for homemade vinegar.
http://ohioline.osu.edu/hyg-fact/5000/5346.html

Almost 300 relish recipes are available from this large recipe archive.
http://www.recipesource.com/side-dishes/relishes/

Recipes for chili sauce, piccalilli, and red beet, red corn, and rhubarb relish.
http://www.hugs.org/relishdex.shtml

Recipe for cranberry chutney.
http://www.hugs.org/chutneydex.shtml

Four recipes by professional chefs.
http://starchefs.com/condiments/html/index.shtml

Large collection of condiment and spread recipes, alphabetically indexed.
http://www.ichef.com/recipe.cfm?...goryid&letter=all&maxrows=100000

Information about vinegar production, usage, history and folklore. Includes recipes and directions to make paper from viengar.
http://www.vinegarman.com

Collection from CooksRecipes.com includes chutneys, barbecue sauces, jams, gravies and spice mixes.
http://www.cooksrecipes.com/category/sauce.html

Wide selection of sauces, dressings, guacamole, salsa, and other types of seasonings.
http://www.robbiehaf.com/Recipes/Condiments.html