Thinly sliced tuna served with a sauce of lemon juice, soy sauce, sesame oil, and fresh jalapenos. May be served with steamed white rice, or as an appetizer.

Made with canned tuna, egg noodles, mushroom, cream of mushroom soup, olives, and Parmesan and Cheddar cheeses. From Lisa's Cooking Cache.

Made with canned tuna, cream of celery soup, mushrooms, cheese, and green beans. From Lisa's Cooking Cache.

Recipe calling for canned tuna, pasta, cheddar cheese soup, olives, pimento, and wine; topped with french fried onions. From Lisa's Cooking Cache.

Simple recipe calling for canned tuna, cream of mushroom soup, and potato chips. From Lisa's Cooking Cache.

Tuna sauteed with celery, onion, and green pepper, served with rice.

Made with canned tuna, vegetables, cheddar cheese soup, sour cream, and cheddar cheese. From Lisa's Cooking Cache.

Made with tuna, noodles, mushrooms, and fresh dill. From Lisa's Cooking Cache.

A simple oven recipe using canned tuna, cream of mushroom soup, and pasta.

A simple recipe using tuna and chicken broth, served over toast.

An oven recipe using canned tuna, potatoes, mushrooms, cream of mushroom soup, and cheese.

Thinly sliced Yellowtail served with a sauce made with soybean oil, ginger, and green onions.

An oven recipe using canned tuna, noodles, cream of mushroom soup, sour cream, and cheese.

Tuna, cheese, and celery baked in pastry.

Tuna mixed with carrot, breadcrumbs, and green onion, sauteed, and served with a cucumber dill sauce.

A microwave recipe using macaroni, tuna, curry powder, and cream of chicken soup.

Recipe calling for canned tuna, cream of celery soup, peas, and Cheddar cheese.

Tuna marinated with soy sauce, ginger, garlic, and rice wine vinegar, then grilled.

A microwave recipe using canned tuna, spinach, lemon juice, and whole wheat bread crumbs.

Tuna mixed with flour, milk, and corn, and deep-fried.

Tuna, eggs, carrot, potato, and mozzarella cheese baked in a mold.

A collection of tuna recipes including Tuna and Avocado Stuffed Shells and Tuna Spinach Braid.

Lightly grilled and served with a fresh tomato salsa.

Extensive collection of recipes with tuna as a main ingredient.

Made with canned tuna, noodles, pimiento, cream of celery soup, cheddar cheese, and almonds.

Tuna steaks brushed with olive oil and lemon juice, rubbed with garlic and rosemary and grilled.

Tuna marinated with wine, lemon juice, and garlic then grilled.

Tuna steaks topped with grapfruit, orange, and cilantro.

An oven recipe using tuna, vermouth, and herbs. From Arielle's Recipe Archives.

Tuna sauteed with grapes, orange juice, and wine.