Garnish with chopped hard boiled eggs.

Recipe includes onions and carrots.

Uses metric measurements.

Cook wrapped in aluminum foil on a grill.

Saute steamed fiddleheads in garlic.

Use marinated fiddleheads generously in a salad made of crisp lettuce leaves, sliced ripe tomatoes, and chopped scallions.

Several recipes using fiddlehead ferns.

Uses brown sugar, white vinegar, and lemon juice.

Simple recipe using frozen fiddleheads and lemon juice.

Simple recipe from RecipeSource .

Makes 4 servings.

Uses garlic, ginger, soy sauce, and oyster sauce.

Three variations.

A simple recipe.

Uses metric measurements.

Includes nutritional information.

Recipe calls for Bisquick baking mix.

Marinate in French dressing.

Uses frozen fiddleheads. Marinate 4-8 hours.

Basic souffle recipe using fiddlehead ferns.

Uses Swiss cheese and nutmeg.

Basic dish with a white sauce.

Includes bacon and mushrooms.

Advice on using fiddleheads and other ferns.

Uses cheddar cheese.

Uses fresh or frozen fiddleheads.