Braised in chicken broth and sugar, with a little canola oil.

Side dish, good with pasta, potatoes, and soy dishes.

Recipes, history, and information for home cooking.

Information about growing, harvesting, storing, cooking, nutrition, and their history.

Serve with grilled chicken. The horseradish sauce brings out the flavor of the leeks.

Sweet and spicy. Suggests serving as part of buffet or on a vegetable platter.

Add wine, herbs, or cream to this recipe, which should be served as a side dish to roast meats.

Four recipes using leeks.